Sourdough
Editorial Modern Books
Fecha de edición marzo 2017 · Edición nº 1
Idioma inglés
EAN 9781911130055
160 páginas
Libro
encuadernado en tapa dura
Resumen del libro
Sourdough is a traditional style of bread that is both healthy and delicious making it a favourite of artisan bakers. Sourdough takes patience, forethought and love to produce, and its rise in popularity is indicative of a greater shift towards a more mindful, considered way of living.
