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Mostrando 9 libros encontrados (1 páginas)
Libro encuadernado en tapa dura · 544 páginas
PVP: 39,60 €
ISBN 978-0-241-42603-6
EAN 9780241426036
The ultimate guide to classic bakes and modern favourites that doesn't just tell you what to do - it shows you. What's the difference between beating and folding? What should "soft peaks" look like? How do you line a pastry crust? When it comes to baking, knowing what an instruction means can be the difference ...
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Celebrity baker Mich Turner rises to the challenge with a smarter take on sweet bakes - so you can have your cake and eat it! Her yummy recipes, which include cakes, cookies, meringues, bars, muffins and cupcakes, are made healthier and more nutritious by including fresh and dried fruits, nuts and seeds, and also alternatives ...
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Libro encuadernado en tapa dura · 160 páginas
ISBN 978-1-911130-05-5
EAN 9781911130055
Sourdough is a traditional style of bread that is both healthy and delicious making it a favourite of artisan bakers. Sourdough takes patience, forethought and love to produce, and its rise in popularity is indicative of a greater shift towards a more mindful, considered way of living.
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McDermott, Kate; Scrivani, Andrew
Libro encuadernado en tapa dura · 352 páginas
PVP: 36,85 €
ISBN 978-1-58157-327-5
EAN 9781581573275
Making pie can be as easy as pie, with recipes and lessons from a renowned teacher of the craft'Ive been baking pies my entire life, but making them with Kate was a liberating experience. With a pioneer spirit, she throws the textbook out the window and comes up with absolutely perfect crust filled with fruit ...
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Libro encuadernado en tapa dura
PVP: 22,75 €
ISBN 978-1-4059-2720-8
EAN 9781405927208
Following the phenomenally successful Love, Tanya, Tanya Burr is back with her very first cookbook. In Tanya Bakes, she shares her passion for baking along with all her favourite recipes. As well as cakes and bakes, readers will love Tanya's delicious and simple puddings, loaves and pastries.From everyday staple bakes to sweet treats for special ...
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Libro encuadernado en tapa blanda · 240 páginas
PVP: 13,25 €
ISBN 978-1-84391-533-1
EAN 9781843915331
For a book first published in 1917, The Candy Cookbook is a groundbreaking work, featuring as it does mouth-watering recipes for fudge, meringues, fondants and all kinds of other sweets - perhaps more importantly though, it was the first ever recipe book to contain recipes for cooking with chocolate. With Alice Bradley presiding over her ...
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Libro encuadernado en tapa dura · 576 páginas
PVP: 33,25 €
ISBN 978-0-00-739143-1
EAN 9780007391431
The ultimate baking compendium from Dan Lepard, the country's foremost baking guru. Dan Lepard's innovative and earthy approach has made him the baker that every top chef wants in their kitchen, and with this utterly dependable how-to-bake book you'll be baking cakes, pastries, breads and cookies like never before. Collecting together Dan's best recipes -- ...
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This is a stylish collection of easy to make, utterly delicious treats that taste as fabulous as they look. It offers decorating ideas for every occasion from birthdays and weddings to children's parties and festive celebrations, as well as oodles of poodles for dog lovers, bootylicious shoes for fashionistas, cars for the man in your ...
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Mostrando 9 libros encontrados. (1 páginas).
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