The Book of Wine

An Introduction to Choosing, Serving, and Drinking the Best Wines

The Book of Wine

Meyer, Jackson

Editorial Adams Media Corporation
Fecha de edición diciembre 2014 · Edición nº 1

Idioma inglés

EAN 9781440584572
224 páginas
Libro encuadernado en tapa dura


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P.V.P.  15,95 €

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Resumen del libro

A full-bodied exploration of wine! The lush, earthy taste of Malbec. The rich, spicy scent of Shiraz. The crisp, refreshing bubbles in Prosecco.

What's the secret to pouring the perfect glass of wine? The Book of Wine opens the door to the delightfully complex world of wine. Each page encourages you to expand your knowledge as you explore different varieties and further develop your palate. From food pairings to serving techniques, this guide covers all of the essentials, including how to: * Choose wines for any occasion * Identify the nuances of varieties by taste, smell, and region * Order and serve wine like an expert * Create a personalized wine cellar Complete with information on up-and-coming winery regions, The Book of Wine will turn you into a true wine connoisseur--one robust sip at a time.



Pasajes Libros SL ha recibido de la Comunidad de Madrid la ayuda destinada a prestar apoyo económico a las pequeñas y medianas empresas madrileñas afectadas por el COVID-19

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