Mostrando 2 libros encontrados (1 páginas)
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Libro encuadernado en tapa dura · 336 páginas
PVP: 44,00 €
ISBN 978-0-393-86801-2
EAN 9780393868012
A leading authority on Jewish food, Leah Koenig celebrates la cucina Ebraica Romana within the pages of her new cookbook. Portico: Cooking and Feasting in Rome's Jewish Kitchen features over 100 deeply flavourful recipes and beautiful photographs of Rome's Jewish community, the oldest in Europe. The city's Jewish residents have endured many hardships, including 300 ...
más informaciónDisponibilidad inmediata (en stock)
Libro encuadernado en tapa dura · 432 páginas
PVP: 45,00 €
ISBN 978-0-7148-7933-8
EAN 9780714879338
A rich trove of contemporary global Jewish cuisine, featuring hundreds of stories and recipes for home cooks everywhere The Jewish Cookbook is an inspiring celebration of the diversity and breadth of this venerable culinary tradition. A true fusion cuisine, Jewish food evolves constantly to reflect the changing geographies and ingredients of its cooks. Featuring more ...
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