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Libro encuadernado en tapa dura · 528 páginas
PVP: 32,55 €
ISBN 978-0-87140-680-4
EAN 9780871406804
From Delmonicos to Sylvias to Chez Panisse, a daring and original history of dining out in America as told through ten legendary restaurants. Combining a historians rigor with a foodie s palate, Ten Restaurants That Changed America reveals how the history of our restaurants reflects nothing less than the history of America itself. Whether charting ...
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