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Libro encuadernado en tapa dura · 384 páginas
PVP: 35,25 €
ISBN 978-0-241-00313-8
EAN 9780241003138
From the Guardian's 'How to Make' food columnist, and the author of Perfect and Perfect Too. This is a cookbook for people who are looking for inspiration rather than instruction; one that will make you look at familiar ingredients in a new light, and welcome new ones with open arms. Here Felicity Cloake offers an ...
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