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Libro encuadernado en tapa dura · 256 páginas
PVP: 36,90 €
ISBN 978-1-910496-88-6
EAN 9781910496886
The part-time vegetarian who was identified in Sally's first book, Veggiestan, has become a thing. Great swathes of the population are now eschewing meat for the best part of the week in favour of healthier, vegetable-based alternatives. The appetite for new ways to brighten your broccoli, add sparkle to your spinach and titillate your tomatillos ...
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