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Libro encuadernado en tapa dura · 256 páginas
PVP: 36,20 €
ISBN 978-1-4746-0450-5
EAN 9781474604505
'Syrian cuisine deserves a high place in our culinary knowledge and Itab and Dina, with their brilliant recipes and fascinating stories, are the perfect authors to do this' Ruth Rogers Syria has always been the marketplace for the most delicious ingredients from East and West, a meeting-point for travellers and traders, where spices and sweetness ...
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