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Join award-winning writer James Steen for a feast of facts, stories, recipes and tips about food and drink. Delving into forgotten corners of gastronomic history, Steen reveals what Parmesan has to do with broken bones, why John Wayne kept a cow in a hotel and how our attitudes to food have changed over the centuries. ...
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Libro encuadernado en tapa blanda · 240 páginas
PVP: 25,00 €
ISBN 978-1-910496-43-5
EAN 9781910496435
Gennaro shows that good family cooking doesn't have to be complicated. Whether you're looking for a soup, a salad, a quick pasta dish, a slow-cooked Sunday lunch or something for a special occasion, this book has the recipes for you. Everyday dishes such as Trofie pasta with green beans and basil, Ricotta dumplings and Beetroot ...
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Libro encuadernado en tapa dura · 144 páginas
ISBN 978-977-41-6688-4
EAN 9789774166884
Traditionally, Egyptian cooking has been best practiced and enjoyed at home, where generations of unrecorded family recipes have been the sustaining repertoire for daily meals as well as sumptuous holiday feasts. Abou El Sid, one of Cairo's most famous restaurants, has become well known for its authentic Egyptian dishes, and now presents more than fifty ...
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Libro encuadernado en tapa dura · 224 páginas
PVP: 32,45 €
ISBN 978-0-7123-5780-7
EAN 9780712357807
This beautifully illustrated collection of food writing includes delectable scenes of cooking and feasting from novels and stories, poems that use food to tempt and seduce, and fine writing by and about great cooks. Napoleon famously declared that an army marched on its stomach; less familiar is the idea that great authors were as eager ...
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Libro encuadernado en tapa dura · 144 páginas
PVP: 25,80 €
ISBN 978-1-84949-542-4
EAN 9781849495424
In this title, Dale explains that heart disease is at epidemic proportions and rising, and attempts to find out why - and what we can do about it. His approach - using nutrition alongside conventional medicine - is to avoid the dietary baddies that may contribute to the problem. And he has some revolutionary ideas ...
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Libro encuadernado en tapa dura · 144 páginas
PVP: 25,80 €
ISBN 978-1-84949-543-1
EAN 9781849495431
In this title, Dale tackles the issues people suffer with their digestion, trying to understand the reasons behind the conditions and - most importantly - how you can help yourself to relieve them. His approach is designed to work alongside conventional medical treatment. Dale believes you can relieve a whole spectrum of digestive symptoms via ...
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Libro encuadernado en tapa dura
PVP: 25,80 €
ISBN 978-1-84949-544-8
EAN 9781849495448
n this title, Dale clearly explains how you can alleviate the symptoms of anxiety and depression by changing the way you eat. He unpicks the physiology and anatomy of anxiety and depression to show how diet can beneficially affect the hormones that alter mood. And don't think, in order to improve how you feel from ...
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Libro encuadernado en tapa dura · 272 páginas
PVP: 30,25 €
ISBN 978-0-7181-7946-5
EAN 9780718179465
Bestselling author Rachel Khoo is on the go once again with her latest cookbook, Rachel Khoo's Kitchen Notebook. Her latest cookbook is packed to the brim with 100 standout recipes, full-colour photography and Rachel's very own sketches of the food and places she encounters. Out and about, she finds the most delicious fare, recording it ...
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Libro encuadernado en tapa blanda · 352 páginas
PVP: 24,00 €
ISBN 978-0-14-218164-5
EAN 9780142181645
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The festive season is when most of us need a bit of help in the kitchen. So many parties to prepare for, not to mention the big day itself, when family and friends converge for the Christmas feast. This is where James Ramsden's 'do-ahead' approach to cooking comes into its own, allowing the cook to ...
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Libro encuadernado en tapa blanda · 256 páginas
PVP: 23,90 €
ISBN 978-0-399-16616-7
EAN 9780399166167
From tantalizing appetizers to delicious desserts, The Gluten-Free Italian Vegetarian Kitchen is a collection of authentic Italian dishes with a vegetarian and gluten-free twist. More than 225 recipes for appetizers, soups, salads, breads, pizzas, panini, gnocchi, risotto, polenta, and other main dishes, brunch, and dessert. Dishes are specified as dairy-free, egg-free, lacto-ovo, dairy-and-egg-free, vegan, and/or ...
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Libro encuadernado en tapa dura · 64 páginas
PVP: 7,35 €
ISBN 978-0-7548-2904-1
EAN 9780754829041
This book lets you explore the essence of this rich historical cuisine with classic recipes, from weekday family meals to dishes for special occasions. It includes recipes handed down through the generations for soups, vegetables and salads, fish and seafood, poultry and game birds, meat, and desserts. The introduction offers a fascinating overview of the ...
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Libro encuadernado en tapa dura · 192 páginas
PVP: 15,50 €
ISBN 978-1-74336-066-8
EAN 9781743360668
Explore the unique characteristics of Spanish food with more than 100 simple and delicious recipes in The Little Spanish Cookbook. Dishes include tapas, soups and stews, seafood specialties, egg and vegetable dishes and sweets and pastries, with each recipe selected to best reflect the unique characteristics of the country's cuisine. The Little Spanish Cookbook also ...
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Adriá, Albert; Adrià, Ferran; Soler, Juli
1400 ilustraciones en color
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Libro encuadernado en tapa dura · 294 páginas
PVP: 59,95 €
ISBN 978-0-7148-6549-2
EAN 9780714865492
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Libro encuadernado en tapa dura · 320 páginas
PVP: 49,95 €
ISBN 978-0-7148-6574-4
EAN 9780714865744
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Sin ejemplares (encargos sólo en librería)
Libro encuadernado en tapa dura · 632 páginas
PVP: 54,00 €
ISBN 978-0-7148-6550-8
EAN 9780714865508
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Libro encuadernado en tapa blanda · 144 páginas
PVP: 9,50 €
ISBN 978-0-224-08703-2
EAN 9780224087032
This is a collection of classic recipes in the form of simple, expertly drawn graphic illustrations. Each recipe is broken down into easy-to-follow steps, all cleverly displayed on one graphic table top, a bit like a comic strip recipe for grown-ups. It includes incredible hand-drawn, easy-to-follow recipes showing every slice, sizzle and stir.It is the ...
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Sin ejemplares (se puede encargar)
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