Editorial Interlink Publishing Group, Inc
Fecha de edición mayo 2023 · Edición nº 1
Idioma inglés
EAN 9781623717285
304 páginas
Libro
encuadernado en tapa dura
With beautiful location photography and delicious recipes, this stunning cookbook from Fiona Dunlop is an enthralling Andalusian culinary journey from sierra to sea. An enthralling Andalusian culinary journey from sierra to sea. For nearly eight centuries from 711 to 1492, Moorish rule in Andalusía brought about a revolution in Spanish culture, resulting in architectural splendors like the Alhambra as well as a rich culinary history. Andaluz is a quest to illustrate the legacy of the Arabs and Berbers in the kitchens of southern Spain today.
|