Editorial Interlink Publishing Group, Inc
	
					
					
					
					
					
					
					
					
						Fecha de edición  mayo 2023  · Edición nº 1
					
					
					
						
						
							
						Idioma inglés
							
							
							
						
						
						
						
						
						
						
						
						
					
			    	EAN 9781623717285
					
						
						304 páginas
					
					
					
						
					
						Libro
						
							encuadernado en tapa dura
						
						
						
						
					
					
					
						
					
					
					
								
					
					
						
With beautiful location photography and delicious recipes, this stunning cookbook from Fiona Dunlop is an enthralling Andalusian culinary journey from sierra to sea. An enthralling Andalusian culinary journey from sierra to sea. For nearly eight centuries from 711 to 1492, Moorish rule in Andalusía brought about a revolution in Spanish culture, resulting in architectural splendors like the Alhambra as well as a rich culinary history. Andaluz is a quest to illustrate the legacy of the Arabs and Berbers in the kitchens of southern Spain today.
			
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