Mostrando 2 libros encontrados (1 páginas)
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Libro encuadernado en tapa blanda · 256 páginas
						
							
							
							
								PVP: 30,35 €
							
						
							
						
							ISBN 978-1-68188-100-3
						
						
						
							EAN 9781681881003
						
							
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Libro encuadernado en tapa dura · 224 páginas
						
							
							
							
								PVP: 36,90 €
							
						
							
						
							ISBN 978-1-68188-103-4
						
						
						
							EAN 9781681881034
						
							
Paul Richardson is a British food and travel writer and journalist, very closely associated with Spain and its culture. He worked as a journalist in a range of communications media in London, such as the magazines Taste and Wine Magazine, and The Evening Standard newspaper.In 1991 he decided to live in Spain. He spent the ...
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