Mostrando 3 libros encontrados (1 páginas)
1
Aris, Pepita; Bacon, Josephine; Fleetwood, Jenni
This vibrant book brings together the cooking styles of Spain, Africa and the Middle East in a collection of more than 300 authentic recipes. All the archetypal dishes are featured, including the much-loved and appetizing Middle-Eastern mezze dishes such as Falafel and Houmus, slow-cooked Moroccan tagines and vibrant Spanish paellas, but also less well-known dishes ...
más informaciónSin ejemplares (se puede encargar)
Libro encuadernado en tapa dura · 64 páginas
PVP: 7,35 €
ISBN 978-0-7548-2904-1
EAN 9780754829041
This book lets you explore the essence of this rich historical cuisine with classic recipes, from weekday family meals to dishes for special occasions. It includes recipes handed down through the generations for soups, vegetables and salads, fish and seafood, poultry and game birds, meat, and desserts. The introduction offers a fascinating overview of the ...
más informaciónSin ejemplares (se puede encargar)
Libro encuadernado en tapa blanda · 256 páginas
PVP: 23,55 €
ISBN 978-1-78019-107-2
EAN 9781780191072
Explore the true taste of Spain in over 150 fabulous recipes shown step-by-step in over 700 vibrant photographs. This title offers everything you need to know about Spanish ingredients, cooking equipment and special cooking techniques. It features over 700 photographs, including - step-by step instructions and a picture of every delicious finished dish. br br ...
más informaciónSin ejemplares (se puede encargar)
1
|
||||||